We do our very best to accommodate dietary restrictions - we know food is important to everyone! We do need a heads up of your dietary needs well before your tour so it is best to contact us as soon as you book.
In some instances, substitutions are just not possible. For example, our Pasta Making Class, by its nature is not suitable for celiacs nor is the pizza-making part of our Rome Food Tour.
For guests with severe food allergies, we recommend avoid taking a food tour and being very careful with all food in a foreign country, which isn’t always labeled to US-standards.