With enough notice, we will do our best to accommodate guests with food preferences or allergies. Please note that it will not always be possible to make a substitution- our Pasta Making Class, by its nature, is not suitable for coeliacs, nor the pizza-making section of our Rome Food Tour. For guests with severe food allergies, we recommend not taking a food tour and being very careful with all food in Italy, which isn’t always labeled to US-standards.
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